chefp - lino

Cu122 - Feedback Aug 18 2024	CE130 - Week 1 - 2307 Aug 13 2024	Sustainability Mar 28 2024	Ce190 - Week 2 - 2402 Mar 6 2024
Ge140 - week 2 - 2402 Mar 5 2024	Ge140 - Food History - Week 1 Feb 24 2024	Ce190 - Entreprener Class Feb 23 2024	Ce190 - Week 3 - 2307 Jul 24 2023
Ce130 - Week 3 - 2307 Jul 24 2023	Ce130 - Week 2 - 2307 Jul 20 2023	Ce190 - Week 2 - 2307 Jul 19 2023	Entrepreneur - Week 1 Jul 18 2023
Hw155 Week 1 Nutritional Factors Jan 11 2023	Hw160 - 2301 - Obesity and MS Jan 11 2023	Week 5 - 2211 -cu103 Dec 9 2022	Week4-Cu103-2211!!! Dec 2 2022
Week 1 Cu103-2211 Nov 30 2022	Week2 - 2211 - Sautéing Nov 21 2022	Week 3 - Cu103 - 2211 Nov 19 2022	week 2 - Ce190 - Entrepreneur Nov 17 2022
Week 6 - Braising Nov 3 2022	Week 5 Poaching!!! Oct 27 2022	Grilling Cooking technique Oct 23 2022	Week 4 collaborative board Oct 20 2022
Week 3 Collaborative Board Oct 18 2022	Brainstorming meeting Oct 13 2022	Frying cooking method Oct 10 2022	Week 2 Hiring Process Oct 7 2022
Sautéing Cooking Technique Oct 5 2022	Ce180 - Week 1 Oct 2 2022	Hiring and TrainingCe180-2209 Sep 30 2022	Roasting Sep 28 2022
Communication Sep 15 2022	Poaching Sep 12 2022	Food Cost!!! Sep 8 2022